Delicious Shahi Tukda | Double Ka Meetha | Asmr #shorts #asmr

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#shorts #asmr #shahitukda #doublekameetha #eidrecipe #eiddessert #iftar #iftarrecipe #rabdi
Shahi Tukda is a delicious dessert that originated in the Mughal era and is still popular in many parts of India and Pakistan. It is made by deep-frying slices of bread until they are golden brown and crispy, then soaking them in a rich, sweet syrup flavored with cardamom and saffron. The soaked bread is then topped with a layer of creamy, thickened milk, garnished with chopped nuts, and served chilled.

The dessert is not only delicious but also visually appealing, with its golden brown bread and creamy white topping, making it a perfect treat to serve at special occasions or to impress guests. Try making Shahi Tukda at home and share your results with us!
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